ONLINE pizza course with Pablo and Julian

Service Description

Immerse yourself in the world of Neapolitan pizza with our online course via Zoom! Course leader: Julian Kutos, a well-known chef and owner of a cooking school, will accompany you with charm and practical tips. Pablo Pisano, founder of the Scuola Volante and passionate pizza chef for 13 years (6 years at Disco Volante), brings his extensive knowledge. Course content: • Pizza dough: Learn how to make the perfect dough with just four ingredients. • Tomato sauce: Discover the secrets of an authentic sauce for an explosion of flavor. • Toppings: Classic and creative toppings for your pizza. • Baking methods: Tips for different types of ovens, whether baking tray, pizza stone or pizza oven. Important note: Prepare the pizza dough 24 hours before the start of the course; a recipe video will be provided. The course is offered in German and English. Become a pizza pro!